Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables

Name: Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables
Brand: Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables
SKU: Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables
Price: 5 USD
Availability: InStock
Rating: 4.6 (162 reviews)

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Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables

Large Image : Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables

Product Details:

Place of Origin:	Shandong, China

Payment & Shipping Terms:

Price:	$5,000.00/sets >=1 sets
Packaging Details:	Naked, where necessary
Supply Ability:	10 Set/Sets per Month

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Vacuum Cooling Machine for Cooling Preservation of Fruit Flowers and Mushroom Vegetables

Description

Applicable Industries:	Manufacturing Plant, Food & Beverage Factory, Farms, Food Shop, Food & Beverage Shops	Showroom Location:	Indonesia
Video Outgoing-inspection:	Provided	Machinery Test Report:	Provided
Marketing Type:	New Product 2023	Warranty Of Core Components:	1 Year
Core Components:	Bearing, Pump	Condition:	New
Type:	Pre Cooling Machine	Voltage:	220V/380V/440V
Power:	19kw	Weight:	1000 KG
Dimension(LWH):	360017502050mm	Year:	2023
Warranty:	1 Year	Name:	Pre Cooling Machine For Vegetables
Material:	304 Stainless Steel	Application:	Vegetable,fruit
Temperatur Ranges:	40~5℃	Port:	Qingdao

Product Description

vacuum machine for cooling preservation of fruit/flowers/mushroom vegetables vacuum cooler

Rapid cooling immediately after harvesting is essential to maintain high quality, freshness and shelf life. In addition, it extends the possible storage time, allowing you to increase your market reach. The high cooling speed also enables same-day delivery. (Fast) Pre-cooling with vacuum is the only really effective way to achieve high cooling speeds and homogeneity (the whole load at the same temperature).

Model	Volume	Vacuum box size	Machine dimension	Cooling temperature	Cooling time
CV1M-1	1 m³	100010001000mm	200012001600mm	40-5°C	10-30min
CV1M-2	2 m³	1100 1300*1500mm	2500*1550 1700mm	40-5°C	10-30min
CV1M-4	4 m³	1300 21001500mm	260023001750mm	40-5°C	10-30min
CV1M-8	8 m³	220021001800mm	420023502100mm	40-5°C	20-50min

Benefits for Vegetables & Herbs Once harvested, stress arises that results in respiration and perspiration of the products. Both are mainly triggered by temperature. By quickly cooling your perishable produce with our vacuum coolers, this process can be reduced by 75% or more.

① Quality protection and maximum shelf life & storage (longer travel times possible).

② Thorough cooling, down to the core, independent of the density of the packaging or packaging style.

③ Lower workload for your cold room, resulting in less temperature fluctuations.

④ Added value for (export) customers, thanks to the higher & more consistent quality.

⑤ Less waste, disapproval and claims; save money and maximize your reputation.

⑥ Lower energy costs, since vacuum cooling is the most energy-efficient cooling method.

FAQ

Q: What methods of payment are acceptable?

A: FOB, CFR & CIF optional; It’s mainly depend on client’s requirement; Accepted payment types: T/T, L/C;

Q: How can we guarantee the quality?
A: Always a pre-production sample before mass production; Always make a final inspection and trial running before delivery;

Q: What’s the lead time after placing order?
A: Usually it takes about 2-3 months after we received your deposit. However, it would depend on our production line schedule

Q: What is the installation and training methods?
A: Our engineer will inspect and guide the installation of the equipment and the connection of the pipeline on site until the
equipment is running smoothly.

Contact Details

Shandong Innovaster Industrial Equipment Co., Ltd.

Contact Person: Mr. Sui

Tel: 18953652200

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